Good Times, Good Grilling

Good Times, Good Grilling

Surefire Recipes for Great Grill Parties

Book - 2005
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A primer for home grill cooks provides a variety of backyard-party recipes that can be prepared with readily available ingredients in a minimum of time, including Planked Salmon, Green Chile-Cheeseburgers, and Louisiana Barbecued Shrimp. By the authors of Chicken on the Grill. 25,000 first printing.
Publisher: New York : Morrow, c2005.
Edition: 1st ed.
ISBN: 9780060534875
Branch Call Number: 641.76 JAM
Characteristics: 184 p. : col. ill. ; 24 cm.
Additional Contributors: Jamison, Bill


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