Foods of GreeceBook - 2005
Written in appealing, fact-filled prose, this resource explores the ways that Greece's landscape, geography, history, folklore and traditions are all tied to its food. Kid-friendly recipes add to the hands-on appeal and are just one of the many features of this colorful, cultural study of Greek cuisine.
Publisher: Detroit : KidHaven Press, 2005.
Branch Call Number: 641.5949 SHE
Characteristics: 64 p. : col. ill.
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