New Bars & Restaurants

New Bars & Restaurants

Book - 2004
Rate this:

More than ever, the currents of consumerism are generating a clear tendency to convert natural, daily activities into authentic rituals -- a phenomenon illuminated by the innovative interior designs of today's bars and restaurants. Whether classical or modern, experimental or traditional, today's architects are faced with the same challenging task of creating new dining spaces that satisfy the public's revitalized hunger for entertainment.

New Bars & Restaurants takes us on a trip around the world, exploring the newest dining spaces in countries that range from France to Australia. What ties all of these projects together, however, is their original solutions to the venerable problem of dining design. An imaginative lighting system and the symbolic use of color, for example, are just two of the many design solutions that uncover universes of fantasy in a space where the focus is usually placed on the kitchen. With its detailed design comments and more than 500 full-color photographs, New Bars & Restaurants will serve as an indispensable resource for the storeowner and architect alike.

Publisher: New York : Harper Design, 2004.
ISBN: 9780060747954
0060747951
Branch Call Number: 647.95 VAL
Characteristics: 329 p. : ill. (chiefly col.)

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Recommendations

Subject Headings

  Loading...
No similar edition of this title was found at ORL.

Try searching for New Bars & Restaurants to see if ORL owns related versions of the work.


Suggest for Purchase

  Loading...
[]
[]
To Top