Nutrient Value of Some Common FoodsBook - 1999
The nutritional content of 975 foods commonly consumed by Canadians.
Publisher: [Ottawa] : Health and Welfare Canada = Sante et bien-^etre social Canada, 1999.
Edition: Rev. 1999.
Branch Call Number: 613.28 NUT
Characteristics: 53 p. ; 28 cm.
Alternative Title: Nutr. value some common foods