Stir-fryBook - 2009
"Stir-Fry" offers more than 150 kitchen-tested recipes with a wide variety of tastes, textures and colors. Among the many delicious selections in "Stir-Fry" you will find a special section that features more great ways to cook with a wok, soup-making and deep-frying. So, gather your ingredients and get ready to stir-fry. For family or when company's coming, now you can be ready to feed them in a flash!
Publisher: Edmonton, Alta. : Company's Coming Pub., 2009.
Branch Call Number: 641.774 PAR
Characteristics: 156 p. : col. ill. ; 23 cm.
Alternative Title: Stir-fry