Title rated 4.6 out of 5 stars, based on 5 ratings(5 ratings)
Book, 1992
Current format, Book, 1992, 1st ed., Available .
Book, 1992
Current format, Book, 1992, 1st ed., Available . Offered in 0 more formats
A colorful field guide presenting some 100 species of the most delicious mushrooms, along with detailed information on how to find, gather, store and prepare them. Contains 177 fine color plates. More than 70 recipes are included. Paper edition (unseen), $19.95. Annotation c. by Book News, Inc., Portland, Or.
From the community